Cast-Iron Ribeye with Chimichurri
A deeply seared ribeye rested and sliced over bright herb chimichurri — protein at the center, done in 30 minutes.
A deeply seared ribeye rested and sliced over bright herb chimichurri — protein at the center, done in 30 minutes.
Juicy lemon-herb chicken over couscous with a full rainbow of roasted vegetables — a weeknight staple.
Crispy chickpeas, roasted sweet potato, avocado, and greens under a lemon-tahini drizzle.